Get cosy with pop-up winterbar Wintar

Discover the cosy pop-up winter bar Wintar and the accompanying Raclette d'Anvers restaurant during the most beautiful time of the year.

Besides the winter bar, this year you can also get to know Raclette d'Anvers. They will work with our crafts (meats from the Butcher's Store, cheeses from Kaasaffineurs Van Tricht, bread from The Bakery and chocolate from Jitsk) to offer each visitor the best cheesy meals. Despite the temperatures dropping, everyone is guaranteed to melt away! Of course your favorite beers from the assortment of Stadsbrouwerij De Koninck will also be present.

We are open in the coming winter months from November 18th until the end of February. You do not need to make a reservation for the bar area, only for the restaurant Raclette d'Anvers.

Cheese, drinks and fun. What more could anyone want this winter? Exactly. Nothing at all!